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FUCHSINUM ,A Coloring Substance Used in Adulteration of Wine

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FUCHSINUM
A Coloring Substance Used in Adulteration of Wine
(FUCHSINA – MAGENTA)

Produces redness of ears, deep red discoloration of mouth swollen gums, with burning and tendency to salivation; deep red urine, albuminous, and light red, profuse diarrhœa, with abdominal pains. Cortical substance of kidneys degenerated. Useful in cortical nephritis with albuminuria.

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Dose.–6x to 30th potency.

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USA | Materiamedica

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